Taproom
TapRoom is the heart of CRAK, the brewery space where we serve all the beers we produce and all the products from our farm.
You can enjoy all our beers on tap or take them home in cans, while savoring Pizzabriciola and everything on our kitchen menu.
Opening Hours:
monday: 5.00 pm – 1.00 am
(beer to go from 9 am)
tuesday: 5.00 pm – 1.00 am
(beer to go from 9 am)
wednesday: 5.00 pm – 1.00 am
(beer to go from 9 am)
thursday: 5.00 pm – 1.00 am
(beer to go from 9 am)
friday: 5.00 pm – 2.00 am
(beer to go from 9 am)
saturday: 5.00 pm – 2.00 am
sunday: 5.00 pm – 12.00 am
Updated 30th September 2024
The kitchen closes one hour before the closing time.
You can enjoy all our beers on tap or take them home in cans, while savoring Pizzabriciola and everything on our kitchen menu.
Opening Hours:
monday: 5.00 pm – 1.00 am
(beer to go from 9 am)
tuesday: 5.00 pm – 1.00 am
(beer to go from 9 am)
wednesday: 5.00 pm – 1.00 am
(beer to go from 9 am)
thursday: 5.00 pm – 1.00 am
(beer to go from 9 am)
friday: 5.00 pm – 2.00 am
(beer to go from 9 am)
saturday: 5.00 pm – 2.00 am
sunday: 5.00 pm – 12.00 am
Updated 30th September 2024
The kitchen closes one hour before the closing time.
Is it your first time at TapRoom?
Crak TapRoom is a laid-back and relaxed place. It can get quite busy, especially on weekends and holidays, so we recommend visiting during the week to fully enjoy our TapRoom and all our beers in total relaxation. You might even enjoy a game of pool or a round of Corn Hole.
No reservation is needed to visit TapRoom. However, you can book our surprise tasting menu, which we recommend for trying everything on our kitchen menu, or reserve a table by 9:30 PM and order from the à la carte menu. After 9:30 PM, we don’t take reservations, entry is free, and there’s plenty of space to welcome everyone.
After dinner, the lights dim, the music goes up, and TapRoom transforms into a party spot.
CRAK’S PIZZABRICIOLA
To pair our beers with good food, our kitchen created Pizzabriciola, our take on pizza, offered in “8 slices,” “Stuffed,” “cicchetto,” and “BBQ Burger” versions, along with freshly prepared fried dishes. All the ingredients in our Pizzabriciola are made in-house from fresh raw materials, primarily sourced from our farm’s garden and the best local farms.